- 1000 E. 11th St., Ste. 150
-
(Curve and Waller Sts.)
- 512-236-0088
BlackBook Lowdown
The husband-and-wife team behind this rustic Italian eatery cut their teeth in the catering biz. An uppity lunch crowd frequents their stark, polished osteria. They crave what the name implies: the first vegetables and fruits harvested in a season. Bring a mint if you're on a dinner date. The garlic-infused rigatoni alla salsiccia e pepperonata will leave you a fire-breathing dragon. By the way, they still cater.
Features
- Bar/Lounge on Premises
- Lunch
- Parking
- Wine List Extensive
Primizie
- Price$$
- ReservationsNot Accepted
- Cuisine
Italian, Soups/Sandwiches
- AlcoholBeer & Wine
- Opened2008
- VibeChill
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