Down two flights of stairs past dry ice, choose from a cabaret club, live music space, or supper club. Insiders opt for the supper club (the city's only dinner theatre) if you want the best stage view. Menu is ambitious yet adequately successful with items like wild rabbit confit and foie gras. Served by waiters in period dress (fedoras, suspenders) amid a backdrop of velvet curtains, leather banquettes, and dusky pink lamp shading. Extensive wine list is strong on Bourgogne. Skip the beer and cocktails. Venue attracts an international's Who's Who of burlesque performers.
This pop-up bar — open until January 2012 — delivers a 270-degree view that sweeps from Tower Bridge to the Gherkin (a.k.a. the Swiss Re Building). Despite its odd location at... read more
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