Chicago » Restaurant » Ravenswood » Italian
The premise might be simple--neighborhood sandwiches and pastries-- but with chefs from Trotter's and North Pond, you know you're in good hands. Stop in for lunch at one of the quaint marble cafe tables, or pop in post-work to nab a fully-cooked take-home meal. The oft-changing Euro-American menu is stocked with classics like Amish chicken and Tuscan stew, pork belly BLTs and New Orleans muffalettas. The kind of place you might need to visit, ahem, every day, just to make sure you don't miss anything.
This outpost of the much-loved Clark Street Mediterranean/Middle Eastern restaurant opened in 1992. Where Andie's on Clark feels like a serious restaurant, Andie's on Montrose is a smaller space wi... read more
Pairing Italian and Bosnian cuisine isn't the only unique thing up the sleeves of owner Nino Divanovic; Fontana Grill will be offering - when the liquor license arrives - an Italian wine concept wh... read more
If you’ve recently passed by the former Duchamp restaurant, y...
The Sandoval brothers--Alfredo, Felipe and Patricio--of Mercadito r...
A gallery of “slurp shots” (pictures of diners slurping...
Tony Mantuano made a name for himself with the high-end, highly acc...
Moncler's Gold Coast outpost brings a touch of Haute-Savoie chic to...