Chicago » Restaurant » River North » American (New)
Billing itself as Chicago's first "gastrolounge," this spot in the new Hotel Palomar introduces seasonal dishes to a thoughtful wine and spirit menu, insisting they strike up a committed relationship. The two hit it off famously; result is a gastropub for those who aren't into pubs. Brick-oven flatbreads, bison short rib sliders or spicy buttermilk-fried quail. Mixology program focuses on Prohibition-era cocktails and stands tall beside 100-bottle wine selection. Chicago, it's time to upgrade.
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