Los Angeles » Restaurant » West Hollywood » American (New)
This is a butcher shop catering to all manner of contemporary tastes: terrines made from odd bits of animals, bacon as far as the eye can see. Plus all the standards to take home. They also have a keg, so naturally, they sell sandwiches and the like to enjoy in-house with the brews. And some rather meat-heavy brunches, too. If you ever order a BLT in a restaurant, make it this one.
Not your typical retail space. A mind-blowing new concept—a space that sells fantastic cutting edge designers minus the sales force. It's a show for show's sake, not for the corporate profit.... read more
Very neighborhoody spot with light breakfasts and lunches. Main event comes in the evening when the bottles are uncorked. Or order by the glass. Either way, pair with small bites: crostini, panini,... read more
The guys behind Dry Tour went to great pains to make/keep 80 Windwa...
Offering seasonal selections of artisanal cheeses, locally sourced ...
Squeezed into the up-and-came Sawtelle stretch of West Los Angeles,...
On a semi-remote stretch of PCH, nestled between the Hungry Cat and...
I mean, this breakfast place REALLY wants to kill you. From the guy...