New York » Restaurant » Downtown Manhattan » German

Sigmund Pretzel Shop

business thumbnail

Editorial Review

The high-class escorts of twisted dough, street pretzels got nothing on these beauts. Plump, Deutsche, and moist, each is hand-coiled by a former Bouley pastry chef. The Alphabet City storefront busts its skinny gut with phat flavors like jalapeno cheddar, caramel pecan, caraway seed. Special order XXL size is bigger than your head. Pretzel ‘wiches of bresaola and arugula, lox and dill cream cheese inform bagels: get to stepping. Encouraging morning activity, La Colombe coffee and one daily batch. Freud would approve.

Features

  • Breakfast
  • Lunch

Attributes

  • Price:
    $
  • Reservations:
    Not Accepted
  • Alcohol:
    No Booze
  • Vibe:
    Chill
  • Restaurant Type:
    German, Bakery

Similar Listings Nearby

business thumbnail

Zum Schneider

New-school Teutonic brings Oktoberfest in July. Happy indoor beer garden. Works better as a bar, confirming that schnitzel, sausage, and kraut were first created because some German genius wanted t... read more

business thumbnail

Sugar Sweet Sunshine

The student becomes the master: actress pals and renegade Magnolia employees whip up cupcakes that blow away the original's. Homey spot decked in thrift store furniture makes for comfy hang, except... read more

Search guide

Featured Listings

  • business thumbnail

    Melissa

    If Willy Wonka had gone into shoes instead of candy, Melissa's plas...

  • business thumbnail

    Empellon Cocina

    Iron Chef Alex Stupak, late of pastry duties at Alinea and wd~50, c...

  • business thumbnail

    Don Antonio

    Neapolitan pie dream team. Kesté's Roberto Caporuscio joins ...

  • business thumbnail

    Super Linda

    Not inspired by an action hero accountant, more like "super pretty,...

  • business thumbnail

    Buddha Beer Bar

    Craft beer meets Korean-American fusion at Washington Heights gastr...