London » Restaurant » Mayfair » International
Modern art space by day, brasserie by night. Straight-from-the-catwalk sales assistants pretend to eat exotic French dishes while they sit on hand-painted Louis XV chairs and glance up at 360-degree projection screens. An inventive menu from superchef Pierre Gagnaire knocks out hit after hit, such as roast scallops and mousseline, with ratte potato velouté and grapefruit. Late in the evening, the waiters lower the table and crank up the lounge music.
Inside this 19th-century historic building are a restaurant (with novelty courses, such as leg of deer in a red wine stew), a Swarovski-tiled bar (with France's most famous Champagne sold by t... read more
Michelin-starred outpost of British bad boy chef Gordon Ramsay’s empire. Tasting and prix fixe menus, with dishes like roasted Muntjac deer, pine nut purée, baby beets, and ... read more
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