New York » Restaurant » Downtown Manhattan » Spanish
"Crusty rice" just sounds better in Spanish. Scrape la soccarat off your paella pan, enjoy with rich mix of chicken, beef, shellfish, and green beans in the classic house version. Three additional meat paellas and one vegetarian, plus top tapas like the ones we love at sister joint La Nacional. Warm, rustic digs, with sea-green floors and wood cabinets as elegant and organized as a Shaker attic. Narrow space fills up fast, but you'll be making friends once you hit the long communal table.
Rio Mar peeps move slightly north and keep the same menu, same prices, and same general vibe—all pleasantly low-key. Modest interior done in shades of Spain; arched doorways, brick walls. Sangria-f... read more
Tapas spot fits right in to Maritime/Dream Hotel glam corridor, but on an intimate scale. Small bar up front, atmospheric back porch with fireplace, retractable roof. Tablecloths and chairs in a de... read more
Second coming of legendary Chelsea pachyderm. Shake-up of original ...
Moroccan/Mediterranean fare is spruced-up version of Bistro Truck&r...
NYC location number quatre for très chic French luxury brand...
What is the American jet-set doing these days? If you ask Michael K...
San Francisco’s famed hole-in-the-wall expans to the LES. Swa...