New York » Restaurant » Midtown Manhattan » American (New)
Shwank new Essex House destination restaurant across from Central Park. Chichi Tony Chi design. Chrome and leather chairs suggest a Rockford Files office suite, although mirror-tiled back walls seem more like The Matrix right before the code starts to stream. Greenmarket-driven menu puts focus on ingredients, in creative combinations. Roasted lobster and kimchi, butternut squash flan, koala-friendly hamachi with eucalyptus oil. Cover the tab with a wad of petrol-fuelled dirhams. Hey, isn't that Condi, straight off another shoe-buying binge?
Come early, leave poor. Veteran brunch spot pumps out fantastical concoctions to wow the out-of-towners. Dining room is a Jetsons' wet dream, could easily see Rosie skating between the ultra-modern... read more
How the Park Central Hotel does steak. USDA prime, baby. Aged four weeks, flame-seared on wood-fire grill and rotisserie, served up as filet mignon, rib-eye, and strip cuts. Daintier appetites can ... read more
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