Los Angeles » Restaurant » Beverly Hills » Californian
Ubiquitous Puck and Hefter's formal, fun grotto and refined dining rooms are still great places to be noticed in. We all pretty much know the deal by now. You're eating lobster ravioli, sashimi in a crispy sesame cone, veal Weiner schnitzel, and smoked salmon créme fraiche pizza. Power lunchers and gourmet palates that everyone obeyed in the 80's now enjoying your money. And it's Spago, not Spago's. The latter appellation is of course for the riff-raff.
Urth Caffe created a triumvirate in opening a third LA outpost in Beverly Hills. It's lively, reliable and offers up crowd pleasing healthy fare for the busy business lunch crowd and the leisurely ... read more
Bev Hills may not have Long Beach's authenticity, but does have it beat for pure proliferation of Italian restaurants. The latest comes from a well-known L.A. eatery family, and this outpost fulfil... read more
The guys behind Dry Tour went to great pains to make/keep 80 Windwa...
Offering seasonal selections of artisanal cheeses, locally sourced ...
Squeezed into the up-and-came Sawtelle stretch of West Los Angeles,...
On a semi-remote stretch of PCH, nestled between the Hungry Cat and...
I mean, this breakfast place REALLY wants to kill you. From the guy...