New York » Restaurant » Downtown Manhattan » Italian
Homey Italian spot from a Choptank peep takes on Alfama's former corner. Comfy interior with long marble bar, white walls, chef's table angled off the kitchen. Former Lupa and Convivio chef has "fun" with updated old country menu. Housemade ricotta and stracciatella, scallop crudo with blood orange and smoked paprika. Arctic char for two and a glass of house vino makes for a great affordable date.
Frankies Castronovo and Falcinelli bring a second charmer to the big town. Like its sibs, reclaimed space emphasizes classic look. Clubby wood, sedate earth tones, elaborate paneled ceiling. Local/... read more
Bergamo-based restaurant brings some authentic I-Tie to the WVill. Name is Italian for yeast, pies are long-fermented and finished in a Renato wood-fired oven. Balance of the menu stays ambitious, ... read more
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