New York » Restaurant » Midtown Manhattan » Japanese
Euro chain brings its French-inflected Japanese to midtown. Slick bi-level space finished with black accents, airy dangling lanterns. Businessfolk grabbing self-serve lunches, finer dining come dinner. Gourmet fusion like the Rossini, rich blend of foie gras, truffle sauce, and tuna tartare. Elegant spring rolls, hearty miso, quirky rolls like the Chicken Caesar, which subs violet potato chips for croutons. Macarons for dessert, lest you forget where these cats come from.
Just like the downtown Nobu, except on steroids. And powerful hallucinogens. David Rockwell-designed duplex goes for baroque. Ridiculously opulent space attracts flocks of chatty singles sipping ma... read more
Sleek and modern, with long bar, textured drapes to soften corporate lines. Name means “spring,” which is when gigantic outdoor space goes off, creating excellent midtown oasis. Good portions and d... read more
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