Chicago » Restaurant » Bucktown/Wicker Park » French
Oodles of Japanese noodles and foi gras too! The restaurant known for bringing authentic Japanese cuisine to Chi-town has a decidedly french side to even out neigh-sayers. Tuck into baby octopus, foi gras, duck, quail eggs for starters. Duck fat fried chicken and Miso Ramen for your main. Yuzu sorbet for dessert.
One of the best bistros in Chicago, Le Bouchon says au revoir to mediocre frog fare with a disdainful sniff in favor of veal kidneys with mustard sauce and duck ragout prepared to perfection. The w... read more
God bless a BYOB where most restaurants in this 'hood charge $5 for a Bud Light, especially when it means you can pass the savings on to the mighty fine fish they're rollin' up in here. Their signa... read more
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