Los Angeles » Restaurant » Hollywood » Italian
We are reminded of the time Annie Hall ordered a sandwich. Why pile on the gunk and the veggies? Maybe this is Cali-New York fusion. The owner calls it Italian. There is sopressata, mortadella, capocollo, all the salamis. Need it hot? Of course, sausage and peppers. But old schoolers beware: heck yes that vegetarian option comes with sprouts. Get back by just order a pound of meat to go. Gnaw your way down the street.
Bowery restaurant owner George Abou-Daoud brings a mellow, East Coast vibe to Hollywood with his new Italian gastropub. The cozy spot features an oak wood bar, pressed-tin celings, brick arches, le... read more
It's always the most important meal of the day at The Waffle, where they serve plenty of other American fare besides a dozen different kinds of waffles. Inspired by coffee shops and diners across t... read more
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