Los Angeles » Restaurant » Santa Monica » American (New)
Considered one of LA's more promising chefs, Andrew Kirschner brings this rustic, lovechild of a restaurant to Santa Monica. Forgoing the usual west side swankiness, this down-to-earth spot focuses on family style suppers served mainly from the wood-fired oven, like Moroccan-style goat or shellfish pot with roasted corn. The thoughtful wine list and comfort food menu ensure Tar & Roses' place as a beach side favorite.
Santa Monica Place is a mall, sure, but it's one of those new-fangled indoor/outdoor spaces that could be called 'upscale'. Fancy stores, restaurants with expensive cocktails. This is one of them. ... read more
This indoor-outdoor addition to Santa Monica Place (snag a rooftop cabana if you can) is actually part of a chain. Upscale, but chain nonetheless. It offers nice enough renditions of dim sum and ot... read more
The guys behind Dry Tour went to great pains to make/keep 80 Windwa...
Offering seasonal selections of artisanal cheeses, locally sourced ...
Squeezed into the up-and-came Sawtelle stretch of West Los Angeles,...
On a semi-remote stretch of PCH, nestled between the Hungry Cat and...
I mean, this breakfast place REALLY wants to kill you. From the guy...