Sao Paulo » Restaurant » Jardins » Japanese
Brazilian cone sushi gets students and hipsters in temakeria tizzy. Long lines, varnished wood tables, cushioned chairs and mirrors for an update on a classic Japanese sushi house. Diners head straight to the temakis: salmon completo comes mixed with green onion and mayo inside wide-mouthed seaweed cone. Spin comes as aberto, contents of which are laid out on a plate in a more manageable, graceful form.
Upscale sushi restaurant’s renowned for the cuts handiwork of owner Jun Sakamoto, who also designed the interior. Long, leather banquette makes customers equal; for personal service at a high... read more
Twelve stacked shipping containers elegantly transform an empty gra...
Singles and doubles do their best and loudest Lady Gaga impressions...
Soho-style café where neighborhood locals carb up on 30 type...
Historic low-key drinking den that once brought together leftist po...
International chain keeps 90% of menu the same as its Istanbul fore...