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Tender Steak & Seafood

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Editorial Review

More than forty variations on red meat are on the menu at Tender, letting you choose whether you want that ribeye to be from New Zealand, the Netherlands, Japan, or homegrown—or go for one of the "ensembles," a tasting platter of all the varieties. A four-page cocktail menu also offers a potentially dizzying array of options. The dining room is appointed in classic cherrywood and leather for a crowd of cornfed carnivores.

Features

  • Bar/Lounge on Premises
  • Classic
  • Intimate

Attributes

  • Price:
    $$$
  • Reservations:
    Recommended
  • Alcohol:
    Full Bar
  • Vibe:
    Romantic/Date Spot
  • Restaurant Type:
    Seafood, American, Steak

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