London » Restaurant » Chelsea » American (New)
Off the hook European comfort food from Chef Mark Blatchford. Gets gourmet with veal escalope and fillet of Longhorn beef. Brunch basics, such as the kedgree and poached egg (best with a chili pepper Bloody Mary). Low-key gastropub bones; central skylight, red banquettes, and tables topped in the evenings with jars of smoked popcorn. Bustling with Burberry-clad guests. Owned by the gentlemen who run Guy Ritchie's pub The Punchbowl.
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