Los Angeles » Restaurant » Venice » American (New)
A purposeful work in progress by some chefs from Portland who moved to Venice...buncha hippies. Meat-loving hippies. Rough around the edges but with plenty of passion for the food, from the pasta to the confit to the well-edited cheese plate. Oh, and they have oysters. Oh, and an impressive drink list too. If you're going all out, you don't want to skip the booze.
It's not that people were hurting for lunch options, but everyone's flocking to Lemonade like the noontime meal was just invented. Get in line: it's old-school cafeteria style in form and decor. Fo... read more
The guys behind Dry Tour went to great pains to make/keep 80 Windwa...
Offering seasonal selections of artisanal cheeses, locally sourced ...
Squeezed into the up-and-came Sawtelle stretch of West Los Angeles,...
On a semi-remote stretch of PCH, nestled between the Hungry Cat and...
I mean, this breakfast place REALLY wants to kill you. From the guy...