San Francisco » Restaurant » Mission » French
Ti Couz
Editorial Review
Pronounced “Tee Cooz.” Popular Mission District creperie that’s satisfying, sexy, and affordable. Thin buckwheat crepes folded into flat squares, Breton style. Nearly three dozen fillings means more combinations than you can count: scallops, sausage, mushrooms, smoke salmon. Dessert crepes too of course. Rustic whitewashed décor has a sorta homey Euro feel, and outdoor seating is a premium on sunny days. Crepes best washed down with hard cider served in ceramic bowls.
Features
- Lunch
- Outdoor Area
- Bar Food
Attributes
-
Price:
$$ -
Reservations:
Not Accepted -
Vibe:
Bustling/Boisterous - Restaurant Type:
French
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- 1700 Mission St., San Francisco 94103
- 415-621-7122
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