Boston » Restaurant » South End » American (New)

Tremont 647

Editorial Review

A frequenter of Boston's Best lists (we're talking about you, lobster mac n' cheese), Tremont is as reliable as restaurants come. It's frequently changing menu never disappoints. Chef/owner Andy Husbands -- of Hell's Kitchen "fame" --  creates ballsy Americana concoctions like oregano-encrusted sea bass and BBQ Alaskan salmon. All ingredients are locally grown, so your well-being is taken care of.

Features

  • Classic
  • Desserts Exceptional
  • Good Service
  • Hot Spot
  • Lunch

Attributes

  • Price:
    $
  • Reservations:
    Not Necessary
  • Alcohol:
    Beer & Wine
  • Vibe:
    Chill, Locals
  • Restaurant Type:
    American (New)

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