San Diego » Bar » Carmel Valley » Restaurant Bar
Urban sophistication in a suburban shopping center. Culinary buzzwords like "farm to fork", "locally sourced" and "globally inspired" apply here, and that's not a bad thing at all. Boutique wines and craft beers pair with small plates like seared yellowtail tostadas and chili passionfruit chicken wings, or larger plates of Moroccan-marinated market fish or orange tarragon chicken. Kids menu for those young rambunctious suburbanites. Beverage Director Luciano Leonardo hails from a family of five generations of Italian vine growers, so he knows his stuff.
In a neighborhood of wall-to-wall restaurants, PKLI has become THE ...
The latest offering in fabric-named eateries from Top Chef contesta...
Don't hit the snooze button; haul yourself out of bed and get yours...
Newly re-opened after a dining room makeover with a new m...
To paraphrase Paul Revere: "The British have come!" --- and they ar...