Dallas » Restaurant » Uptown » Mexican
Owner and Mexico City native, Markus Pineyro, scales things up a few notches for his second Urban Taco location. Authentic tacos are a given, but a variety of classic dishes -- roasted red snapper -- in addition to six varieties of guacamole and twelve varieties of salsa, redefine the scope of modern Mexican cuisine. And don't worry, Pineyro didn't forget about the drinks. Chilled tequila on tap means a constantly updated selection of fresh and inventive cocktails.
It feels like a frat party in Manny's most nights, as a sea of backwards baseball caps parts for servers, pushing through with margaritas, tamale dinner and brisket tacos. There's a reason this is ... read more
One of the great things about eating out in Dallas is the ability to find great hole-in-the-wall Mexican places. Most are no-frills but have amazing authentic food. With Cyclone Anaya's, the authen... read more
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