Los Angeles » Restaurant » Downtown » Seafood
The completely revamped version of this twenty-year-old restaurant comes with a much hipper interior (think hardwood floors, subway tiles, and a pressed-tin ceiling) and a more casual attitude. But, luckily, it has the same impressive selection of seafood (plus a new raw bar). Crab cakes and crispy fish and chips still reign supreme, and with a kicky beer selection and a younger crowd, long gone is the stuffy feel of yesteryear.
The guys behind Dry Tour went to great pains to make/keep 80 Windwa...
Offering seasonal selections of artisanal cheeses, locally sourced ...
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On a semi-remote stretch of PCH, nestled between the Hungry Cat and...
I mean, this breakfast place REALLY wants to kill you. From the guy...