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Retro vibe: Formica and aluminum, '50s-style countertop bar, and chalkboard menu affixed to kitschy, mustard-yellow wall. Farm-raised Hereford burgers made to order, served on toasted, buttered potato rolls with fries for a price that won't break you. Wash down with a cool, custard-based milkshake. Menu offers tasty beef substitutes like the Asian chicken burger seasoned with ginger, garlic, and soy sauce or tuna burger with wasabi mayo. Two for Tuesday beer special and all-day-brunch weekends add to the joy.
Limited menu puts the focus on the beef, juicy patties flavored by salt and char. Also cooks up a few other comfort-food faves from the original DuMont, do not miss lardon-laden Boston bibb salad. ... read more
Wait staff scribbles the specials on your table, all high cheekbones and no Flo. Pay attention, dailies almost always better than the regular menu (the specials, the specials...focus!) Juicy, spher... read more
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