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  • 15 Queen's Rd., Hong Kong
  • +852-3657-6388

Zuma

The wagyu gunkan sounds like a Siberian prison, but we’d still order it; it’s beef tartare with oscietre caviar and fresh wasabi. Sit at the cushy chairs in the main dining area, face... read more

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  • 8 Finance St., Hong Kong
  • +852-3196-8888

Lung King Heen

Good Chinese food is ubiquitous and cheap in Hong Kong, so there are problems with recommending a three-Michelin-star (the only one in Hong Kong—Chan Yan-tak is the only Chinese chef ever to ... read more

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  • 77 Wellington St., Hong Kong
  • +852-2854-3810

Mak’s Noodle

The owner's grandpa served wonton noodles to General Chiang Kai-shek. Mak's Noodle has prospered since the Chinese handover, thanks to its Central location and delicious, jauntily chewy noodles. Th... read more

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  • 88-90 Wellington St., Hong Kong
  • +852-2581-9992

Nha Trang

Always packed, this little bistro makes mouth-wateringly fresh, tasty, hefty Hong Kong-style Vietnamese fare, which means the soft-shell crabs are that much bigger in the spring rolls and the chick... read more

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  • 24 Stanley St., Hong Kong
  • +852 2523-5463

Luk Yu Tea House

A favorite of writers and tea connoisseurs, this dim sum restaurant and tea house was already famous for its colonial style and traditional manners, but then in 2002 it became even more well known ... read more

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  • 32 Lyndhurst Terrace, Hong Kong
  • +852-2544-3475

Tai Cheong Bakery

The last HK Governor Chris Patten’s favorite bakery—he couldn’t get through a day without having an egg tart from Tai Cheong. The shop’s egg tarts are now called “F... read more

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  • 22 Stanley St., Central, Hong Kong
  • 852-2869-9008

Holly Brown

HK's first Grand Barista Champion pulling shots on a Victoria Arduino espresso machine. Kinda puts that Mr. Coffee you've been using since college to shame, huh? Hand-made cold stone gelatos, ... read more

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  • 60 Johnston Rd., Hong Kong
  • +852-2850-8371

Bo Innovation

Black sleeveless shirt and a big tattoo on his right deltoid—yup, “Demon Chef” (that’s what his tattoo means in Chinese) Alvin Leung is the kind of cook Anthony Bourdain can... read more

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  • 15 Queen’s Rd. , Hong Kong
  • +852-2166-9000

L’Atelier de Joel Robuchon

Joel Robuchon’s latest opus is a distillation of the legendary chef’s perfection. I use the word “distillation” on purpose—this is a tiny little restaurant on the 4th ... read more

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  • 32-40 Wellington St., Hong Kong
  • +852-2522-1624

Yung Kee

Yung Kee sits like a big Buddha at the heart of Central, with the financial district before it and the nightlife of Lan Kwai Fong behind it. Bankers and businessmen stream out of towering offices a... read more

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  • 8 Finance St., Hong Kong
  • +852-3196-8888

Caprice

Caprice is one of seven two-Michelin-star restaurants in Hong Kong. (There's only one three-star joint - Lung King Heen, also in the Four Seasons.) You might not want to come to Hong Kong to eat Fr... read more

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