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  • 1 Matheson St., Hong Kong
  • +852-2577-3444

SML

Small is little more than a morsel, medium is appetizer size and large is huge! The fresh, simple continental and fusion dishes are as colorfully perky as the giant tokidoki-like toy outside the... read more

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  • Yung Shue Wan Back St., Hong Kong

Kin Hing Tofu Dessert

I don’t care if it’s an acquired taste; sweet tofu is delicious. It melts into nothingness in your mouth, and that’s the point. The tofu on Lantau Island’s Tai O fishing ... read more

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  • 32 Lyndhurst Terrace, Hong Kong
  • +852-2544-3475

Tai Cheong Bakery

The last HK Governor Chris Patten’s favorite bakery—he couldn’t get through a day without having an egg tart from Tai Cheong. The shop’s egg tarts are now called “F... read more

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  • 99 Hak Po St., Hong Kong
  • +852-2866-6380

Sweet Pak Fu

They call it Taiwanese ice cream, but it’s actually only shaved ice. How can a clump of long strands of crystallized H20 be so delicious? It tastes like ice cream, but it’s even smoo... read more

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  • 10 Po Tung Rd., Hong Kong
  • +852-2792-4991

Honeymoon Dessert

This original Sai Kung joint became so popular that it's opened branches everywhere. Most Chinese desserts are saccharine soups, so it's an acquired taste. However, just about everybody can enjoy t... read more

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