Refine by Location:
David Myers' West Hollywood bistro brings its classic French menu to Vegas: Everything from croque madame to beef Bourguignon, along with the famous marrow bones. The tres apropos atmosphere is enh... read more
Artsy from the paintings on the walls to the palette-shaped tables, this is the perfect spot for a bite while gallery/bar-hopping in the arts district. Mostly locals come for the salads, pastas and... read more
A posh little adjunct to Restaurant Guy Savoy, Bubble Bar serves up a vast selection of champagnes and lower-priced, small-plate versions of Savoy's French haute cuisine. The room is wittily modern... read more
At Switch, Marc Poidevin (former executive chef at the LV outpost of Le Cirque) creates a menu of French-inspired steak and seafood. The Disney-esque gimmick is in the setting, or settings, as the ... read more
Still one of the hottest after-hour clubs in town after nearly a decade, Drai’s lush setting—red velvet sofas, leopard carpet, and Tamara de Lempicka prints— invites a mix of loca... read more
After shuttering his downtown restaurant—a Vegas institution for three decades—legendary local chef Andre Rochaut refocuses his Michelin-starred talents on his restaurant at the Mo... read more
Fleur de Lys closed on September 12 for remodeling. It will reopen with a new menu, new decor and an expanded patio in December.The sequel to Hubert Keller's San Francisco refectory provides prix-f... read more
In this glamorously sleek restaurant, the wine cellar is a glass-and-steel skyscraper ascended by alcoholic angels. High-rolling customers order bottles that cost as much as a new Honda using wirel... read more
Name-brand NYC chef makes Wynn debut with cozy gourmet eatery featuring main dining room lined with farmhouse windows, ornate ironwork, and stained glass murals. An oversized patio with intimate se... read more
It's where you want to be eating, if you can afford it--and if they'll give you a reservation. Joel Robuchon wipes out the competition at Vegas' hottest and showiest dining room. Black cards line u... read more
A wholly different kind of dining experience can be had at L'Atelier. Guests choose a variety of small plates and entrees and watch chefs create their food. Lucky diners can snag a seat at the comf... read more
A restaurant coup of epic portions occurred when Guy Savoy chose Las Vegas over New York and San Francisco for his latest U.S. restaurant. Impeccable design wraps a long, minimalist space with circ... read more
French prodigy Alain Ducasse creates a palace on the 63rd floor of a golden high-rise, complete with grandoise white staircase and hand-blown chandelier made of 15,000 glass spheres. Along with the... read more
Out front, a Parisian pastry and chocolate shop with shelves and cases of enticing treats. In back, a playful round dining room with tufted white leather banquettes and quirky light fixtures that e... read more
Paradise for foodies and fine art lovers, this acclaimed eatery surrounds guests with the best of both worlds. A natural-toned, Spanish-influenced room is the backdrop for a dozen of the artist's w... read more
This NYC-born culinary institution is the Bellagio's hallmark eatery, occupying prime real estate directly above the lake and dancing fountains. The playful dining room whirls together bright circu... read more
The Strip-side patio features the town’s best view of the Bellagio fountains; inside dark wood bistro décor features wine racks, bentwood tables, and other classic French café t... read more
Perhaps the classiest thing at The Palms, Andre Rochat's spectacular 56th floor dining room serves up French savoir-faire and fabulous cuisine to a sometimes unappreciative clientele of Sunset-Tann... read more
Thomas Keller’s take on a Parisian bistro feels nothing like Vegas, with a pewter-topped bar, Duchamp-inspired murals, and view onto a French-style courtyard. The food includes expertly rende... read more
Perhaps the most anticipated restaurant opening of the year, Twist brings famed French chef, Pierre Gagnaire's sophisticated, whimsical cuisine to the Strip. Expect French standards with...you gues... read more
His first Las Vegas venture (what took so long?), the silver-tongue...
The new and delicately named Lily at the glorious Bellagio comes by...
Overlooking the Bellagio Fountains, this opulent nightclub designed...
Spectacular, 16,000 square foot stunner in the Mirage Resort & ...
Named for the number of days their signature Tomahawk steak is aged...