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Lounge-bar-restaurant serving Mediterranean-Asian-American fare. The sound system is heavy on the trance and house, perfect for a room dominated by a giant glowing "tree" and occasionally clouded b... read more
Chef Shawn McClain leaves his Chicago comfort zone for his first Vegas restaurant. The James Beard award-winner and Esquire Chef of the Year has displayed a deft touch with seafood, steak, and even... read more
The menu at Silk Road is inspired by the historic trade route, mixing the cuisine of southern Europe, Northen Africa, and Asia. Dishes will feature an array of exotic spice and recipes with local a... read more
One of Vegas' several excellent restaurants created by a husband and wife chef duo who have gone from on- to off-Strip. The bar features over 300 variations on the martini, from the AbFab (Bombay a... read more
The Black Mountain Grill is an ace example of lodge-themed decor taken into overkill: Stone walls, wood beams, big leather chairs and enough taxidermied animals to stock Bambi's forest. The restaur... read more
His first Las Vegas venture (what took so long?), the silver-tongue...
The new and delicately named Lily at the glorious Bellagio comes by...
Spectacular, 16,000 square foot stunner in the Mirage Resort & ...
Overlooking the Bellagio Fountains, this opulent nightclub designed...
Named for the number of days their signature Tomahawk steak is aged...