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Let the juices flow with charcuterie, like venison bresaola, and charcoal-grilled dishes, such as lamb cutlet with eggplant. Two-floor spot with honey-and-linen decór. Fine-art mos... read more
Celeb chef shows off his chops with his first London resto, a French-style steakhouse with American-style service. Expect the usual best cuts of beef from the UK, US, Australia, and New Zealan... read more
Choice subcontinental street food-esque small plates. Think bread-and-tea, chickpea curry, and bhel puri (toasted rice with onions in tamarind). The kulfi, in either pistachio or man... read more
Like a culinary Doctor Who, Heston Blumenthal takes you on a historical trip back through time with his first London venture. With each meal listed by date, start in 1500 with the mandarin/ chicken... read more
With foie gras terrine, rose veal tartar, pig’s cheeks and cauliflower soup on offer, the bar menu at this Peyton and Byrne-run establishment is almost as divisive as some of the contemporary... read more
No excuse for missing meals at this revolutionary interactive restaurant. Diners order from high tech touch-pads and watch their meals being prepared in real time. Sitting within a mock Japanese ba... read more
An American Steakhouse, devised in Russia and imported to Mayfair, London. Risky wager or ironic gastro find ? Surely the latter with it's promise of ‘finest prime beef from traceable grain-f... read more
Michelin-starred outpost of British bad boy chef Gordon Ramsay’s empire. Tasting and prix fixe menus, with dishes like roasted Muntjac deer, pine nut purée, baby beets, and ... read more
Faultless Parisian brasserie, next to the Ritz. Decór is inspired by posh 1920s Wolseley cars, with lots of shiny brass, mirrored surfaces, and black-and-white surfaces. Come for the culinar... read more
Created by Atul Kochhar, the first Indian chef to be awarded a Michelin star. Minimal ethnic touches, granite bar, indoor lily pond—Benares couldn’t be more different from most of Londo... read more
Inside this 19th-century historic building are a restaurant (with novelty courses, such as leg of deer in a red wine stew), a Swarovski-tiled bar (with France's most famous Champagne sold by t... read more
Situated amid the gilded 1930s glory of Claridge’s hotel in Mayfair, this elegant restaurant stars Britain’s most notorious celebrity chef. His upmarket clientele, who dine on the likes... read more
Redefines the concept of international restaurant chains…this is the destination venue for well heeled Japanese foodies who don’t mind ‘time slot’ attitude. Two hours is wh... read more
Dining space that's like the storeroom of an antiques emporium: Walls lined with mirrors and oil paintings. Lampshades are everywhere. Expect dishes such as liver and bacon, bangers (sausages) and ... read more
A light, airy French-style brasserie in the heart of expensive Mayfair, Truc Vert is a delightful place to eat. Do as the local magazine girls, US diplomats from the nearby embassy do, and ask for ... read more
Modern art space by day, brasserie by night. Straight-from-the-catwalk sales assistants pretend to eat exotic French dishes while they sit on hand-painted Louis XV chairs and glance up at 360-... read more
If you’re missing those eggs over easy or pastrami on rye (hold the mayo), then this gorgeous 1950s-inspired American diner is where to come to fix any homesickness. Equally good for breakfas... read more
Sip some rose champagne with your cucumber sandwich. Best place to be initiated to refined tradition of British afternoon tea. Mile long list of famous patrons spanning old royalty to new WAG style... read more
Around 10 years ago, Momo was the restaurant that every celeb name-checked in interviews, and you could barely pick up a magazine without seeing photos of some socialite tumbling out of its front d... read more
Known as much for its illustrious history – Ava Gardner and Charlie Chaplin were regulars – as its delectable, classic French cuisine. Sink into plush burgundy armchairs to savor Chef R... read more
Pop-up hotel built in homage to the fictional Congo steamboat in Jo...
Tel Aviv chef Oded Oren (coolest chef name ever) applies his talent...
Preview: With Jason Pomeranc’s Thompson brand having conquere...
London's first house/tech venue with VOID speakers. Intim...
If a James Bond villain used a shop front to disguise his secret la...