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Current City: Los Angeles (|)

Los Angeles » Artesia

For $150 they will marinate, BBQ, and stuff an entire lamb with rice. A new option for your next potluck.

Clockwork flow of Luddhiana chicken, aloo methi, and bakra goat meat, plus sweets at a shack straight outta Delhi.

Lunchtime Indian buffet brings the sari and the not so sorry.

We can't stand the Soca, but crave the dumplings.

Order anything, especially loco tacos, an off-the-menu secret.

They're still mashing up the braised oxtail and goat, plus chicken jerked or curried, need we say more?

Minutes from LAX, this full-cal. diner for the fat and elderly is also good after the red-eye or before The Carolina Club.

Moguls and Euros craving gumbo have this place packed. Come famished; portions are huge and pricey.

Just solid Indian food, pre-made and ready to go.

You're not here for ambience or veggie curries, just sizzling platters of mutton chops and Sikh kabob.

Come back for the thali sampler and the masala dosa, the crepe-like star of the South.

South Indian dosas even bust bits of jalapeño in solidarity to their Mexican cousins.

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