How this ode to Mezcal, that smoky liquor who plays a classier cousin to tequila, ended up in Koreatown is a mystery, but a pleasant one. There are more than 50 mezcals that run the gamut flavor... read more
Bann takes Korean restaurants as we know them in L.A. and kicks it up just a notch or two. It's a little fancier (some private rooms, a full bar) and definitely more expensive. The owner has been a... read more
Gentrification's less troubling when it comes to fine dining at MacArthur Park's Romantic/Date Spot eatery in the historic Royale Hotel. White marble columns, black slate bar, open patio, burgers o... read more
Nestled inside Koreatown's trendy Chapman Plaza, this unassuming establishment is better known as a watering hole, but you'll be pleasantly surprised by the menu. Grab a booth, order a bottle of fl... read more
18 flavors a day, over 700 since opening. Owner Tai Kim isn't an ice cream maker. He's an experimental artist. A rundown: Chocolate Wasabi, Pistachio Maple and Riesling Cherry, Fois Gras and Sweet ... read more
A big legged woman ain't got no soul. But someone let the black dogs out to sniff out the lunchables. Fancy rolls make for great sandwiches with creative ingredients. Full of love and unity, just b... read more
Healthy, organic food pushes local sophistication beyond bulgogi. Must be some highfalutin ideas floating out of that Park La Brea think tank. Wraps and Metro melts make losing weight easy for tuck... read more
Mexican food meets African décor in this boo-zhee taco house of brown-black unity, hopefully putting those nasty green lighting rumors to death. The creatively skewed menu covers a wide variety for... read more
Pronounced sup-pul-chit, this is probably the first Korean BBQ you'll have in LA without insider knowledge. Delectable cook-at-your-table Archie to rival Woo Lae Oak's stuffy Reggie. Dip the pi... read more
"Homestyle is a mentally strong technique depending mostly on arm and finger strength," salty shrimp, braised fish, and pork belly included. This delicious and hearty homestyle Korean chow would m... read more
Very out-of-the-way location really just adds to the appeal for Chabelita's devoted followers. Also, not many places are open 24 hours in L.A. It's Mexican, but with chili cheese fries and arcade g... read more
Drunken K Town karaoke madness for funky monkeys and liquor junkies. Underground pirate ship lands on Scottish hovel. Be as ka-ra-zay as you wanna be. Trust us, if our Korean friends taught us anyt... read more
Far from huge, and that's the way they like it. Hippest musical up-and-comers make this a must-stop, and they're playing to a pretty celeb-heavy crowd. Art Deco classic has been around since the 30... read more
Men's club-ish digs, slightly less expensive than most, and the cuts are Fred Flintstone-sized. Big red leather booths are all the rage in dimly lit joint that makes sissies feel like Sam Elliott. ... read more
Curvy Korean BBQ of wood and steel. Simple digs bring neighborhood residents and sharply starched worker bees together over short ribs and paper-thin cuts of chicken, beef, and pork. Simple, ample,... read more
Best when screamed like a Mexican banzai! Premium Oaxacan chain has what many consider the city's best (read: most authentic) mole sauces, of which they have seven. This soft-colored, brick-arched ... read more
This is where the youngsters get their soup on round the clock. Simmering pots of salty broth swimming with fat noodles, chicken, pork and fresh sliced veggies await the Ho Do Ri-ter. Some spicy so... read more
Greek taverna of homemade fried saganaki cheese, tzatziki, gyros, and spanikopita in the land of pupusas. All together now: ohhh-pah!! Small café has little room for owner's huge personality; watch... read more
Non-ambient, but K Town locals swear by it, sherpa-ing us to the acme of beloved neighborhood bites. Black pork, beef chuck flap, and marinated meat deviate from traditional sides and features. The... read more
Legendary black stand-up comedy roost owned by dude who does not book chumps. You will bust up laughing a million times on any given night. You might even become part of the routine, there, Waldo. ... read more
The guys behind Dry Tour went to great pains to make/keep 80 Windwa...
Offering seasonal selections of artisanal cheeses, locally sourced ...
Squeezed into the up-and-came Sawtelle stretch of West Los Angeles,...
On a semi-remote stretch of PCH, nestled between the Hungry Cat and...
I mean, this breakfast place REALLY wants to kill you. From the guy...