Kiss you on the cheek style Italian service brings even Eeessiders to this Culver covert of wood-carved tables and rustic charm.
Giovanni runs the place while brother Angelo cooks. Sometimes they take a break to fight giant turtles, using only mushrooms for power.
Terrific pastas, sometimes brilliant risotto, grilled lamb chops, and super sweet panna cotta help set the mood that ends with breakfast.
Portobello stuffed with Brie almost makes us reject our hamburger heritage.
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