Family-style Chinese dinners. Just the place to announce that new dragon tat.
Creamy Kattori style ramen or regular pork ramen, gyoza dumplings on the side, featuring...you guessed it, more pork!
Accommodates nearly 600 diners, employs 12 cooks, 19 dim sum specialists and three BBQ chefs to prepare intricate handmade delicacies (40 to 60 kinds everyday).
Local one-off Red Robster claims to be L.A.'s first sushi bar to "do it" on a conveyor belt—which everyone should experience if but once.
Most dishes are milder Cantonese, with plenty of spicier flavors like that minx who played Uncle Jessie's wife.
Not the Ramen that sustained your life in college, though intense feelings of energy, sustenance and high blood pressure will likely still be the end result.
Top Pick!
Our friends from the sea in sushi and Kurobuta pork belly fills our's after late-night head-banging at Bordello Bar.
- Hop Li
- Downtown
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Asian, Chinese
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$
Sizzling rock cod and other intricate dishes in an immaculate room of friends and fam.
- Kagaya
- Downtown
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Asian, Japanese
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$$$
Got to have Ka-ga-ya now.
Give Jackass lads a run for their money and order the amazing grilled chicken hearts.
- Kouraku
- Downtown
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Asian, Cantonese, Chinese, Japanese
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$
Japanese, Chinese, Japanese-Chinese? Yup, all in one slummy spot.
Airy second story Hong Kong Tower eatery for famed seafood shanghaied from giant tanks.
- Oomasa
- Downtown
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Asian, Japanese, Sushi
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$$
When the chefs prepare hand rolls and cut rolls, their flashing knives have us screaming like the Crazy 88s.
- Pho 79
- Downtown
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Asian, Vietnamese
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$
Best and most popular Pho Dac Biet, a name that gives our drunk fathers 'Nam flashbacks.
- R-23
- Downtown
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Asian, Japanese, Sushi
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$$
Lobster tempura takes us to the bridge. Sashimi platter takes us round the horn. Sake selection takes us to the stylish floors.
Superb sushi, fabulous fusion—even better if you're actually staying at this old charmer of a hotel.
Meats are incredible, supple, juicy. Ponzu sauce is a super-star.
Top Pick!
Low-priced fresh sushi prizes have us kissing chef like he's Bob Barker.
Family is a Little Tokyo legend. Some rolls almost too gorgeous to devour.
Perfect to unite Japanese business partners with the obedient, Obi-clad womenfolk bringing forth crisp tempura that they're not getting at home.
The tiki classic reopens to much thankful ado.
Japanese Korean marriage of perfect short ribs and 'crazy pork.'
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