For $150 they will marinate, BBQ, and stuff an entire lamb with rice. A new option for your next potluck.
Temporarily uniting Israelis and Palestinians with fattouch salad and cheese n' meat fatayer. Naming foods with the prefix 'fat,' guys? Bad marketing strat!
- Mantee
- San Fernando Valley
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Lebanese, Middle Eastern
-
$$
Top Pick!
Getting down to serious Armenian food business.
- Marrakesh
- San Fernando Valley
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Middle Eastern
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$$$
Casual Moroccan with standard belly dancer.
Cardamom, saffron, strawberry cheesecake, and orange blossom ices awaken new senses. Plus, they make shakes up in this bitch!
Five bucks gets you nearly the whole restaurant in their lunch special, with fast-breaking chicken thigh, lamb cut, and much more.
Intimate, delicious cafè, heavy on the sounds of Lebanese—perfect for post-beach re-fueling.
Big-O inducing pistachio hummus, the leading stars of Animal Planet on the grill, and pistachio lattes in an art deco hideaway with garden.
Basic, solid, delicious, cash only.
Not Javan, but the quick and easy way to get your Persian fix.
- Sunnin
- Westwood
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Mediterranean, Middle Eastern
-
$
Creamy hummus and Baba Ganoush, crunchy falafel, awesome cluckin n' mooin' varities of shwarma, and the best damned baklava we've put in our mouths.
Arrive like a bloodthirsty Lawrence of Arabia for lemonade. Sit a spell in booths brimming with Old World charm and elegant darkness.
Maybe losing its divinity, but still enters Vallhalla for soft, tangy chicken in a pita with spreadable garlic paste.
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