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Empanadas are savory little turnovers. Filled with any number of ingredients, usually of the delicious variety. And tostinos are toasted white bread sandwiches, sometimes with slightly exotic ingre... read more
Brazilian churrascarias follow their own set of rules. No regular restaurant-going here. Order off a menu if you must, but the real deal is all-you-can-eat. Grab some sides from the buffet, turn th... read more
Carnivore paradise which answers decades-old 'where's the beef?' query. Brazil's endless carnivale of grilled gaucho treats from all species in spacious, handsome hall of flesh-eating masculine sui... read more
Designy Third World utilizes brushed aluminum with open kitchen. Seafood fritto misto with pepper sauce whoops butt like capoiera. Caribbean paradise draws out the sensual elements of Brazil's cuis... read more
Welcome to the jungle! Tiny tropical shack vacations in the Westside. Entire continent of red meat and Little Ze-strength house drinks over tabletop Samba. World Cup results still have them a littl... read more
Despite the fact that all four Bossa Nova locations are in LA, even the trendiest of the locals will tell you to leave any pretention at the door. Just as amazing whether on a first date or stumbli... read more
The guys behind Dry Tour went to great pains to make/keep 80 Windwa...
Offering seasonal selections of artisanal cheeses, locally sourced ...
Squeezed into the up-and-came Sawtelle stretch of West Los Angeles,...
On a semi-remote stretch of PCH, nestled between the Hungry Cat and...
I mean, this breakfast place REALLY wants to kill you. From the guy...