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What was once beige and charmingly dated is now gold and offering charcuterie. Mirabelle is a legend on Sunset, but like everone else out here, she's gotten such a major facelift that she's practic... read more
Standard selection of simple dishes, inspired by Italy and California. Pizzas, sandwiches and skewers are the center of the menu, with smoothies and pastries (breakfast and dessert) filling out the... read more
Santa Monica Place is a mall, sure, but it's one of those new-fangled indoor/outdoor spaces that could be called 'upscale'. Fancy stores, restaurants with expensive cocktails. This is one of them. ... read more
The name isn't confusing anybody, is it? There's a whole wall of tequilas to choose from, from guaranteed hangover-inducers to the stuff that goes for $300 a shot. It comes with a lobster burrito. ... read more
Breakfast and lunch on a big open patio, or inside if you've had enough Santa Monica sun. Snag to-go from the market if you've got places to be (beach or office). California-ish cuisine, but with a... read more
Decor is very spare, as is befitting a college town, but the high ceilings and dark red walls give this pubby place some dramatic flair. Cuisine is on the bistro side, very classic California, with... read more
Transformation is complete: from casbah to modern eclectic, with red and green chairs and chalkboard menus. Said menus are now simplified: sandwiches (regular, wrapped or grilled), salads, plates o... read more
There's so much shopping in this neighborhood. This is the spot to recharge. Deli case is always full of salads (both greens and pasta-based), plenty of desserts, and sandwiches are made to order. ... read more
An order-at-the-counter joint, with reasonable prices and goofy dish names, like 'Ham It Up', 'Sunny Life' and 'Snow White'. Noone still thinks crepes are fancy, right? Besides build-your-own, brea... read more
Hatfield's is a favorite for its fresh, local ingredients whipped up into rich—but not too heavy— dishes and heavenly desserts. The chef/owners have 86ed the old location in favor of on... read more
Bev Hills may not have Long Beach's authenticity, but does have it beat for pure proliferation of Italian restaurants. The latest comes from a well-known L.A. eatery family, and this outpost fulfil... read more
Located in the Malibu Country Inn, the food sort of reflects the "hotel restaurant" stereotype. Fish, chicken, high prices. But sit at an outside table and the plates don't matter so much. Perched ... read more
In the mornings it's the spot for fancy coffee and pastries—housemade isn't the thing here, just high-quality vendors. The woodsy little store shuts down early, to get those lunch deliveries ... read more
There's not just a chef, there's a forager, too. The job entails visiting California farms and bringing the goods from their dirt to your mouth. Restaurant is hotel-adjacent and looks like it, too.... read more
In some ways it's similar to the previous occupant: small bites of rich dishes. Scallops with brussel sprouts and chorizo. Expensive meat with local vegetables. Near-heavenly desserts. The new chan... read more
Stefan Richter made a TV name for himself by seeming to know how to cook, and definitely being a prick. Now we'll know which wins out, since he's taken over a lagging Santa Monica joint. Food is se... read more
Beer lover's paradise in a "mall". There's an outdoor-facing wall, but still a mall. The booze selection feels like somewhere else entirely. A Portland pub? A New York mixology haven? Mixed drinks ... read more
An ode to the bounty - natural and man-made - of southern Cali. Even the beer is local. And that's practically a shocker. (We're new to beer here.) Ice cream from the spectacular Scoops. Only place... read more
Huge plates of fish, meat, fun stuff like artichoke ravioli and lobster pot pie. It's resort food, but better. And with stronger drinks. Watch out for the sweet ones. It's a new level of sugary. Bu... read more
Korean BBQ's typically a low-budget, cornered-away affair, often hidden in the recesses of strip malls and Koreatowns, waiting to be found (or: already discovered) by their respective town's in-the... read more
The guys behind Dry Tour went to great pains to make/keep 80 Windwa...
Offering seasonal selections of artisanal cheeses, locally sourced ...
Squeezed into the up-and-came Sawtelle stretch of West Los Angeles,...
On a semi-remote stretch of PCH, nestled between the Hungry Cat and...
I mean, this breakfast place REALLY wants to kill you. From the guy...