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The bar for sandwiches on Melrose is pretty high, but that just makes the offerings at this cafe all the more impressive. The east coast deli-style philosophy ensures a lively amount of change to t... read more
Adam Fleischman has partnered with some seriously outstanding chefs to bring you this high-concept, urban dining hall featuring five restaurants under one roof. Bounce from a modern take on the Ame... read more
New York transplants will be familiar with this Dean & Deluca-ish cafe cum market on downtown's Main Street. Stop in for a meal, a drink, or just to pick up a few goodies to take home. The Cali... read more
Some sandwiches, some hot dogs...nothing too red-blooded American though, this is Los Feliz. Everything with a bit of a Middle Eastern tinge, from tabbouleh to sausages to desserts (pistachio cooki... read more
This is a butcher shop catering to all manner of contemporary tastes: terrines made from odd bits of animals, bacon as far as the eye can see. Plus all the standards to take home. They also have a ... read more
Standard selection of simple dishes, inspired by Italy and California. Pizzas, sandwiches and skewers are the center of the menu, with smoothies and pastries (breakfast and dessert) filling out the... read more
Transformation is complete: from casbah to modern eclectic, with red and green chairs and chalkboard menus. Said menus are now simplified: sandwiches (regular, wrapped or grilled), salads, plates o... read more
Small, friendly, and inexpensive for L.A. Focus on seasonality and homemade: even the sodas are concocted in-house. Rose petal lemonade and gingerade are standouts. Sandwiches, salads, soups and de... read more
There's so much shopping in this neighborhood. This is the spot to recharge. Deli case is always full of salads (both greens and pasta-based), plenty of desserts, and sandwiches are made to order. ... read more
The location could not be more perfect for continued success; the sunny side of the street in Silver Lake's Sunset Juction is always a sure thing. Customers are pretty hip, but the vibe is still em... read more
Fancy sodas are a given, right? The sandwiches sound promising as well, using expensive ingredients and served alongside housemade pickles and chips. L.A. is a sandwich town at the moment, and this... read more
Always beloved in a ironic kind of way, the new incarnation of sandwiches-to-go is poised for earnest devotion. Big beer and wine selection (the aim is no vino over $40), pizzas, sandwiches, and ou... read more
Glendale isn't known for food (except the Armenian joints), especially not trendy little boites. This spot may not win any culinary awards, but residents are thrilled to have something in the other... read more
It's not that people were hurting for lunch options, but everyone's flocking to Lemonade like the noontime meal was just invented. Get in line: it's old-school cafeteria style in form and decor. Fo... read more
Feel like your Mexican culinary education is lacking? Cacao aims to provide the lesser known and the rarely available. Nopalitos (grilled cactus sandwiches) and squash blossom rellenos with cod sou... read more
When two chefs with serious credentials fall in love, this is the baby they make. Prices are a bit high for sandwiches and cookies, but the idea is that it's super high quality. Niman Ranch everyth... read more
Petrossian has been around for ages, but it was ungainly and ignored. Closed for a while to undergo a few nips and tucks, now it's back and better than ever. The shop and deli has added a casually ... read more
We are reminded of the time Annie Hall ordered a sandwich. Why pile on the gunk and the veggies? Maybe this is Cali-New York fusion. The owner calls it Italian. There is sopressata, mortadella, cap... read more
Locals leap, giddy with happiness, at amazingly fresh inventory. Puts the 'super' back in supermarket, spanning the global bounds of snack food. Argentine dulce de leche, raw milk, single farm Fren... read more
People, please consult your physician first. These huge n' greazy French dip sandwiches contain roughly 7,000 slices of pastrami. You'll feel dirty later, but it's too good to put down right now an... read more
The guys behind Dry Tour went to great pains to make/keep 80 Windwa...
Offering seasonal selections of artisanal cheeses, locally sourced ...
Squeezed into the up-and-came Sawtelle stretch of West Los Angeles,...
On a semi-remote stretch of PCH, nestled between the Hungry Cat and...
I mean, this breakfast place REALLY wants to kill you. From the guy...