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Offering seasonal selections of artisanal cheeses, locally sourced produce, charcuterie and domestic wines and craft beers, Eat.Drink.Americano features a special kind of American cuisine--one insp... read more
A place you're more likely to come across in Chicago, this sausage and beer stop shows its LA roots with its sleek interior and trendy crowd. The dogs run the gamut, although standouts include ando... read more
From the guys behind M.B. Post comes this craft beer gastropub down in Long Beach. Small batch wines, a rotating list of 30 beers on tap, and locally sourced food (think fish tacos with wild-caught... read more
Breathing a little life into Santa Monica's plethora of old restaurants lining Main Street is this hip, brick, leather-boothed den of burgers and pizza. Yes, they're keeping with the street's casua... read more
This chic bistro on the buzzy 3rd Street stretch of West Hollywood pays homage to the European train station cafès of old--hence the name--and charms diners with its casual dishes, like fl... read more
This Pasadena gastropub aims to keep things interesting with a bold menu that runs the gamut from goose pastrami sandwiches to whole roasted suckling pig. The chic industrialized space features e... read more
This sexy gastropub features a woodsy dining room, a garden patio and a cozy fireplace. The American menu focuses on local and sustainable cured meats, wood-fired pizzas and fresh pastas like pot... read more
This Fairfax watering hole isn't just for the two-legged. Dogs too, are welcome at this gastropub which serves anything from chili-mac and deep-fried olives to grilled hot dogs and braised short ri... read more
What was once a random greasy spoon now has a pedigree. New owners come from Le Bernadin, et al. Doesn't look like a diner, unless you squint down the bar that once held toast and eggs. Now, martin... read more
All the food looks beautiful, from the seared scallops to the mini burgers to the chocolate porter cake. The speciality cocktails are a riot of colors, too. Pretty makes sense: chef is CJ Jacobson ... read more
LA, as a whole, loves fancy pubs. Kick back, watch some sports, eat some comfort food -- just like mom makes it. That is, if mom serves Niman Ranch meat and Humboldt Fog cheese. Surroundings are ce... read more
Rough-around-the-edges younger sibling to old class act Chez Melange. Bouzy. Was there ever a more perfect name for a gastropub? Named after French neighborhood, perfect in SoCal: booze and bites. ... read more
Known for offering free pizza at Happy Hour (everyday, from 3pm-7pm), the 1739 Public House remains a stand-out among early, after-work drinkers and hungry alcoholics. Mix their 64 international be... read more
The guys behind Dry Tour went to great pains to make/keep 80 Windwa...
Offering seasonal selections of artisanal cheeses, locally sourced ...
Squeezed into the up-and-came Sawtelle stretch of West Los Angeles,...
On a semi-remote stretch of PCH, nestled between the Hungry Cat and...
I mean, this breakfast place REALLY wants to kill you. From the guy...