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Don't be fooled by the name. This is no barrio. In fact, it may be the only Latin restaurant in town with a bona fide sushi chef hailing from the likes of Nobu NYC, SushiSamba and Sugarcane Raw Bar... read more
Designed by the same people responsible for The Cove Atlantis (Bahamas) and Japonais restaurants, it's not surprising Fontainebleau's most "casual" joint doesn't lack ambience. Mostly wooden and ne... read more
Squeaky-clean thirty seater may look a little sterile: 'space was formally a hot dog joint, after all. But the food - slow-cooked and thoughtfully prepared - brings about a comfort usually only Mom... read more
Chef Jimmy Carey has created a following with his charming, vibrant lunch café and “Mofongo Fridays.” He makes the oldest standby—tuna on multigrain—the most deliciou... read more
Papusas—cornmeal cakes stuffed with cheese, beans and pork—are the order of the day in this Salvadorian dive. A staple on the Little Havana scene for almost 20 years, locals often stop ... read more
Ceviche by the spoon, Latin American imports and a twist on the usual Miami fare. Perpetually packed salon and bar exude an authentic take on the tropics thanks to Kahlo-inspired decor. Weekly wine... read more
Contemporary takes on Latin cuisine from northern Mexico to Patagonia. This is the domain of the slick, Platinum Card-carrying, multiple-maid-employing bilingual set. Venezuelan chicken chupe (soup... read more
Takes on classic ceviche are plentiful in Miami but this is where you'll get the real deal. Traditional Peruvian dishes—largely of the seafood variety—don't disappoint and keep the dimly-lit strip ... read more
Low-key neighborhood restaurant and a favorite in the Nicaraguan community. Churrasco and other grilled meats, brisket and cassava stew, chorizo with shredded cabbage. All with gallo pinto (rice co... read more
How do you say moo in Spanish? Latin American barbecue with the tenderest of meats and acetic sauces this side of Buenos Aires. Save your appetite all day for this one. The busiest spot in North Be... read more
Hearty Nicaraguan chain for the extended family. Cuts of beef and gaucho-inspired decor make this the weekly lunch spot for heav-set Latino males trading tales of bravado and the place to bring Pop... read more
An all-night fritanga (fry house) invoking a Nicaraguan ranch scene complete with wagon wheels and whatnot. Indoor/outdoor seating, and a major party 'til the break of dawn. Try Nica tacos, deep-fr... read more
A popular chain in Colombia with over 100 stores, La Perrada de Edgar features hot dogs that make their stateside counterparts look like mere appetizers. Here, in this tiny, brightly-lit store, the... read more
If ever there was a restaurant that qualified as a cult classic in this area, this is it. The original location over on Biscayne has since made way for a Starbucks, but the faithful are thankful th... read more
No need to break out the A1 when you have an Argentinean slab of beef in front of you; all the flavor's in the meat. There's a lot of meat here, but Manolo isn't a steakhouse—it's more of a jazzed-... read more
Founded by relatives of the Sandinista-toppled Anastasio Somoza. Here you find Mercedes-driving Latin crowds unabashedly flossing in their Roberto Cavalli and Cartier. Tables flanked by a bay view ... read more
When Norman Van Aken left Coral Gables a few years ago, the impact was almost as profound as Lennon and McCartney leaving the Beatles. And while there was no Yoko to blame, the absence did leave a ... read more
Preview: The reigning princes of LA nightlife, sbe, are expanding t...
Following on from the opening of the Delano's BIANCA restaurant, Ve...
Straight outta Vegas, the Light Group sets its fashionable sights o...
The Swiss Avant-Garde comes to Aventura Mall in the form of st...
There was a time not long ago when no one would have believed bowli...