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New York » Restaurants » BBQ

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Top Pick!
As close to open-pit grilling as you'll get in a Manhattan kitchen.
Citywide chain delivering weathered wood and BBQ. "Put some south in yo' mouth."
Weathered wood and BBQ in Murray Hill. "Put some south in yo' mouth."
Slap on your Daisy Dukes and settle in for some serious smoked meat, American-style.
Roadhouse bringing southerners to Northern Manhattan.
Korean tacos, BBQ, and bibimbop a nice break from the same old same old.
Get your pound of flesh on.
LES mini-roadhouse puts Georgia on our mind.

Texas's first palatable export in at least a generation.

A different kind of flesh for sale in Hunts Point. BBQ smoked in a trailer in an auto shop’s parking lot. Don’t be scared.
KC into NYC, bringing the smoked barbecue goodness.
Justin Timberlake brings a little Memphis to Manhattan.
New York-style BBQ attracts a loyal following in Ft. Greene.
Wandered like Aeneas, seeking the nation's best BBQ to bring home to Times Square.
Stephen Hanson enters the BBQ fray with this urbane/barny mashup.
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