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New York » Restaurants » Seafood

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Fresh fish, raw oysters, happy drunks.
  • Aqualis Grill 
  •   Fort Greene  
  • Greek, Mediterranean, Seafood
  •  $$ 
Load up on Omega-3 before your three-hour long BAM flick.
Surf 'n' turf, hold the turf. Delish fish menu runs the gamut from raw to deep-fried.
  • Aureole 
  •   Midtown West  
  • American, Seafood
  •  $$$$ 
Banquettes and bouquets at Charlie Palmer's house of indulgence.
Top Pick!
Peter Luger alumni branches out on his own a stone's throw from Grand Central.
  • BLT Fish 
  •   Union Square  
  • Seafood
  •  $$$ 
Fish by the pound for urban pirates holding down major booty on the isle of Mannahatta.
Tourists and gourmets, united at last by Steve Hanson's stand-out seafood.
USQ's raging seafood scenery. Net a bounty of MILF and cougar at the bar.
Brooklyn branch of Mary's Fish Camp. More space, less 'tude.
  • Cafe Mei Mei 
  •   Cobble Hill  
  • American (New), Seafood
  •  $$$ 
Subtle seasonal American. Named for owner's dog, not logic.
  • Choptank 
  •   West Village  
  • Seafood
  •  $$ 
Cluck 'n' claw: crab and fried chicken, Maryland-style, with plenty of Old Bay in the house.
  • Compass 
  •   Upper West Side  
  • American (New), Seafood
  •  $$$ 
Downtown-style New American innovations in uptown digs.
Deep-fried comfort food bonanza after another stressful day or tourist outing in the Financial District.
Seafood-shack inspired, but thoroughly modern. Montauk sans the LIRR and salty surfer boys.
New England clam shack through the filter of a tony uptown steakhouse.
  • Esca 
  •   Midtown West  
  • Seafood
  •  $$$ 
Top Pick!
Serving up lots of raw fish, but kitchen is by no means lazy.
Fresh fish, lofty digs—it's all Greek to us.
  • Fish 
  •   West Village  
  • Seafood
  •  $$ 
West Village seafood shack with top fish and raw bar.
Fresh seafood in the UES by celeb chef David Burke.
Not a gym, but you'll need one after gorging on fresh PEI mussels in brandy and cream sauce.
  • Fulton 
  •   Upper East Side  
  • Seafood
  •  $$$ 
New fish entry from Citarella peeps making an east-side splash.
Another jewel from the Lambs of East 5th Street. Old money can be surprisingly delicious.
Escape summertime haze of complex body odor for fried fishes and pre-noon brews by the City Island sea.
  • La Mancha 
  •   Boerum Hill  
  • Seafood, Spanish/Tapas
  •  $$ 
Quaint place flooded with BK locals (or New Locals) chowing on tasty, traditional Spanish fare.
  • Le Bernardin 
  •   Midtown West  
  • French, Seafood
  •  $$$$ 
City bar-setter for haute French seafood.
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