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  • 54, boulevard de La Tour-Maubourg , Paris 75007
  • + 33-01-47-05-89-86

Chez Les Anges

The former chef and owner of Au Bon Accueil have teamed up to revive the Burgundian roots and old name of this one-time regional bistro. The retrospection ends there. Coke-thin waitresses serve sli... read more

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  • 84, rue de Varenne , Paris 75007
  • + 33-01-45-51-47-33

L'Arpège

Bust out the AmEx Black for Alain Passard’s iconoclastic, musical creations. A signature amuse-bouche of cream, egg yolk, and maple syrup, served in the shell, begins the face-melting experie... read more

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  • 27, rue Malar , Paris 75007
  • + 33-01-47-05-86-89

L'Ami Jean

Stéphane Jégo worked for years under bistronomy pioneer Camdeborde. His own address shares the sophisticated-yet-sturdy approach to trad cuisine. Below black ham, berets, and garlic-a... read more

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  • 18, boulevard de La Tour-Maubourg, Paris 75007
  • + 33-01-44-11-32-32

Le 144 Petrossian

Since 1920, Petrossian has been one of the city's premier spots for caviar and smoked salmon. This restaurant offshoot has picked up some buzz with the addition of Senegalese chef Rougui Dia, almos... read more

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  • 79 rue Saint-Dominique, Paris 75007
  • +33-01-47-05-49-75

Le Piège

Jean-François Piège made headlines last year when he left Les Ambassadeurs, the 3-star restaurant of the Hôtel Crillon, to open a lowly brasserie. This was not to be just a... read more

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  • 47 rue Babylone, Paris 75007
  • +33-01-45-51-50-47

Coutume Café

The first Parisian cafe to roast its own beans. Owners Antoine Netien and Thomas Clark personally select them while on buying trips to Peru and Ethiopia. The French-Australian duo trains a sma... read more

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  • 79 rue Saint-Dominique, Paris 75007
  • +33-01-47-05-49-75

Le Thoumieux

Little had changed about this classic bistro near Invalides since its opening in 1923... until recently. In 2009 the infamous Thierry Costes and his partner Jean-François Piège swept ... read more

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