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Benoît and Stéphanie Huré have stocked this delightful bakery with prize-winning croissants, pastel macarons, and mountains of sandwiches. A sack of their savory breads, with fl... read more
Everyone from Marcel Proust to Audrey Hepburn has dropped by this now-legendary meeting place since its opening in 1903. Celebrated Belle-Epoque architect Edouard-Jean Niermans is responsible for t... read more
With panoramic views of Paris and a space designed by hot architecture team Dominique Jacob and Brendan McFarlane (past projects have appeared at London's Victoria & Albert Museum and Carn... read more
Jean-François Piège made headlines last year when he left Les Ambassadeurs, the 3-star restaurant of the Hôtel Crillon, to open a lowly brasserie. This was not to be just a... read more
Gourmet coffee carts straddling the Galeries Lafayette among the city's top contenders for best brew. South American beans, expertly brewed espressos, cappuccinos, and lattés topped with exp... read more
Homey coffeeshop, often touted for serving the best brew in Paris, is the brainchild of Gloria Montenegro de Chirouze, former Guatemalan ambassador to France. Single-origin espresso drinks brewed f... read more
Rare Sicilian dishes are on the menu at this cozy Katy Perry-approved and tweeted spot. O'Scià serves toasty Neapolitan pizzas, burrata, fried rice balls, and croquettes. Couple these doughy... read more
This crowded, snooty, pricey restaurant is everything it should be. Bring your French language skills and big city attitude, because you'll need to act like you belong here. Once you get comfortabl... read more
Certainly looks the part, with elegant chandeliers and plenty of brass. And the service can be slow and surly, if you think that's a crucial part of the Parisian dining experience. But there are br... read more
The former chef and owner of Au Bon Accueil have teamed up to revive the Burgundian roots and old name of this one-time regional bistro. The retrospection ends there. Coke-thin waitresses serve sli... read more
Joël Robuchon “retired” from a three-star career in 1996, only to return in 2003 with a democratic approach that ditches the pomp of haute cuisine. Elbow up to the sushi-style hors... read more
Yves Camdeborde led the pack of French chefs who eschewed the Michelin rat race and founded the ’90s Bistro Moderne movement. His first venture, la Regalade, became a gastronomic benchmark. T... read more
This shiny trattoria from the folks behind Les Cailloux serves top-notch pastas at a reasonable price for this tony district. Glassed-in kitchen, retro-industrial decor with lots of brushed metal a... read more
Having graduated from Ducasse’s midmarket Spoon, Food & Wine, chef Christophe Moret continues to mature at this loftier post. The two-tiered menu, “Plaisirs de Table” and the ... read more
The name will be familiar to American city-dwellers, as the ubiquitous chain licensed its name from this original shop. Cosi Paris isn't part of any franchise, though, unless you count ties to the ... read more
Bust out the AmEx Black for Alain Passard’s iconoclastic, musical creations. A signature amuse-bouche of cream, egg yolk, and maple syrup, served in the shell, begins the face-melting experie... read more
Stéphane Jégo worked for years under bistronomy pioneer Camdeborde. His own address shares the sophisticated-yet-sturdy approach to trad cuisine. Below black ham, berets, and garlic-a... read more
Whether overlooking the hedge-lined lawn from the patio or basking beneath Baccarat chandeliers, every detail at the Bristol is luxurious. Refined provincial and coastal tones permeate Eric Fr&eacu... read more
Color-coordinated bathtubs are one of many detailed touches designe...
Situated on the Place du Marché Saint-Honoré, this&nb...
Paris merits a cult Polaroid film and accessories shop of its own, ...
Louis Benech-designed garden combines two restaurants and the Long ...
This completely refurbished hotel at the steps of the Sacré ...