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The detente between China and France has now been made complete with the opening of the Shangri-La hotel's swish Shang Palace restaurant, the first genuine haute Cantonese restaurant in the capit... read more
Chef Adeline Grattard's place French-Chinese hybrid is officially a hit: all the major French critics have stampeded and adored. Food is prix fixe and regularly changing, but expect some proper veg... read more
New Chinese joint has foodies beating a track to the boring backstreets behind Gare de Lyon. Reviews are ecstatic: "Best Chinese of the century?" and so on. It's a small operation - barely over twe... read more
This chef is a Shandong native, and his traiteur menu is true to the eastern province’s ancient kitchens. Expect lots of onion and garlic to accompany squishy seafood (jellyfish, sea cucumber... read more
A bit tricky: you want number 24 Rue de Belleville, not any of the other similarly-named establishments up and down the street. This is the one that makes its own dumplings, galettes, and pork brio... read more
Color-coordinated bathtubs are one of many detailed touches designe...
Situated on the Place du Marché Saint-Honoré, this&nb...
Paris merits a cult Polaroid film and accessories shop of its own, ...
Louis Benech-designed garden combines two restaurants and the Long ...
This completely refurbished hotel at the steps of the Sacré ...