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Baby sister to La Jolla and Cardiff locations, now in newly trendy Del Mar Heights. Locally raised grass-fed beef from partner ranches lead healthy antibiotic- and hormone-free lives... read more
Classic seafood and steaks in sleek and classy digs with killer views out over La Jolla Cove. Chef Bill Greenwood believes cooking with "thoughtful good intention" makes diners feel good when they ... read more
Trendy new eatery in Del Mar Plaza. Bar scene buzz-worthy with beautiful people and wannabes sipping craft cocktails with such flavor combos as tangerine jalapeno or ginger elderberry.&n... read more
Sophisticated vibe with an intimate atmosphere. Fish and shellfish from the company’s own sustainable fisheries and beyond are flown in and fresh-cut daily, ensuring a brightness of flav... read more
Sleek design and modern global culinary artistry from Chef Trey Foshee keep the pretty people patrons well chuffed. A strong proponent of seasonal, locally sourced ingedients, surfer-tur... read more
1930s art deco vibe combines with the freshest seafood imaginable to make for an elegantly hip night out. After cruising the oyster bar, browse 25 varieties of fish that's flown in daily, or opt fo... read more
This Del Mar favorite is the perfect place to embrace surf front dining. The bar has become a hip hangout for locals and tourists, who sip wine and cocktails as they watch the sun plunge. Try the s... read more
Located in Tower23, the hippest beachfront hotel in San Diego, JRDN (pronounced Jordan) offers sushi and seafood that's tide-wet. In resto-speak, "fantastic views!" is usually code for "inedible fo... read more
This place at the south end of North Park doesn't look fancy, but the creative cuisine it serves is almost worthy of a Michelin star. The focus is on seafood, but culinary love abounds f... read more
In the heart of La Jolla village dishing up playful, inventive sushi and Japanese-inspired dishes with an all-American twist. Look for artfully constructed sashimi towers, flavorful house special r... read more
In a neighborhood of wall-to-wall restaurants, PKLI has become THE ...
The latest offering in fabric-named eateries from Top Chef contesta...
Don't hit the snooze button; haul yourself out of bed and get yours...
Newly re-opened after a dining room makeover with a new m...
To paraphrase Paul Revere: "The British have come!" --- and they ar...