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One of several optimistic SOMA openings with smart, simple concept and high-quality food, most sourced from within a 100-mile radius. Formerly Julie's Supper Club (which enjoyed an outsized rep but... read more
May be the first viable businesses to owe it’s success to Web 2.0 — their Twitter feed (@palstakeaway) of outrageously delicious sandwich combinations literally drove drooling masses to... read more
Unlike locations in Napa and San Francisco, this iteration of the so-called Gott's Roadside Tray Gourmet franchise has the benefit of actually being, you know, roadside, in the original drive-up lo... read more
Some would label this crammed corner grocery, uh, unsavory (ok: “ghetto”), and while it’s certainly “trapped in a mid-90s time warp” in terms of décor (and poss... read more
Local produce and artisan showcase started as a one-time event in '92. Quickly transformed into a permanent deal with the best in regional veggies, fresh bread and wise street food. Swing by Tuesda... read more
Generously-sized French pastries prepared with care by 2008 James Beard Award winners Elisabeth Prueitt and Chad Robertson. Throw restaint out the window with Tartine's massive, perfectly flaky dou... read more
As the gaudy sign outside describes, this is a combination of Persi...
Set in the historic Vanderbilt building in downtown St. Helena, thi...
Having grown out of its cult status since opening in its Nob Hill l...
This spectacular new Dior Homme boutique in San Francisco joins alr...
While the hygienic advances of the 21st Century are most welcome, t...