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This small bakery and cafe in the former French Concession is a multi-talented outlet. As well as serving fine fresh coffee, a large selection of German cakes and French croissants and pastries and... read more
Singaporean pastry supremo Brian Tan had been working for years at five-star hotels across Asia before he opened his own branded café. The desserts here are both delicious and inventive &nda... read more
In keeping with the Andaz brand's established aesthetic inclination...
The Waldorf Astoria in Shanghai continues the brand's love affair w...
With Shanghai now established as one of the hotbeds of untrammeled ...
Despite China's embrace of hotel grandiosity, the Indigo stands apa...
While the rest of Shanghai pumps up the glamour, the Waterhouse at ...