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This highly-regarded Taiwanese restaurant chain serves up Shanghai's famous xiaolongbao soup-and-meet dumplings, as well as noodle dishes and well-executed Chinese favorite dishes. The interior dec... read more
Excellent value northeastern Chinese cuisine from the region formerly known as Manchuria. The hearty soups, dumplings and stewed meat and vegetable dishes are always dished up in large servings - o... read more
Serving a mixture of upscale Shanghainese cuisine and favoured dishes from neighboring provinces, Ye Shanghai adds a sense of class to downtown Chinese dining. The interior is a sleek modern take o... read more
This increasingly global Cantonese chain is popular with well-heeled Chinese diners – for business dining during the week and family sharing on weekends. The Xintiandi flagship serves souther... read more
Blending a stylish Shanghai décor and rustic northern cuisine, Xindulu is Hyatt on the Bund’s signature Chinese restaurant. The piece de resistance here is the Peking Duck – roas... read more
Chef Jereme Leung’s first Whampoa club opened in Shanghai 2004, and has since expanded to Beijing. China’s next celebrity chef has created his own brand of fine-dining Chinese cuisine b... read more
Chinese for 'storm shelter,' there are countless of dim sum spots littered across Shanghai, but with various locations, this is by far the most ubiquitous. Nosh on spicy noodles, shrimp dumplings, ... read more
In keeping with the Andaz brand's established aesthetic inclination...
The Waldorf Astoria in Shanghai continues the brand's love affair w...
With Shanghai now established as one of the hotbeds of untrammeled ...
Despite China's embrace of hotel grandiosity, the Indigo stands apa...
While the rest of Shanghai pumps up the glamour, the Waterhouse at ...