Refine by Location:
A stone's throw from the old Cordova Street digs, Boneta's airy new space adjacent to Blood Alley has kept all the best bits, including the gorgeous bar and stellar service team. Epicurean sensuali... read more
Crisp, modern, and breezy space with regatta-worthy décor, much of it (like the whimsical nori lamps and chandelure) built by Chef Gord Martin’s energetic sous-chefs. Like its sister r... read more
Whether it’s fanciful adornments like olive oil cotton candy drifting on a lake of lobster-studded gazpacho, or simple ingredients buoyed to gourmet heights like a beet and apple salad with s... read more
Quickly earning praise for its ambitious techniques and presentation, Aura delivers even more on service, quality and flavor, and now ranks as one of Whistler’s best. Chef Tim Cuff’s su... read more
Centered in Vancouver’s first jailhouse and its former meatpacking district, Blood Alley, in a chic refurbishment of a darkly iconic 19th century space, Gastown’s visceral past makes a ... read more
Chef David Wong’s Pan-Asian kitchen impressively makes everything (including breads and tofu) from scratch, and boasts a traditional tandoori oven and the city’s largest sake cellar. Pa... read more
Kitsilano's much lauded Fuel restaurant this week becomes Refuel Bar, keeping the meaty glories and knockout wines for which they're known, but adding share-friendly plates at excellent prices. Bou... read more
A rarity in this too-cool-for-school neighborhood, here's an indie spot with a menu full of knowing winks, like the goofy Red Bull cocktails inspired by the viral video "Striped Shirt Guy." At $6 a... read more
Resurrecting and redirecting a beloved space (and name) from Vancouver's hipster past, The Refinery soothes the old ghosts with top-down green design from pressed, recycled wood tables to floors ma... read more
Tight little menu of Asian-inspired sharing plates includes duck, chicken and short rib subs, pickled beet and egg with panko and Japanese mayo and fan fave Sloping Hills pork gyoza (dipped in Japa... read more
Re-branded and reopened after 30 years at Ferguson Point, to many The Teahouse is as Vancouver as Stanley Park itself. Chef Carol Chow's strengths range from simple carrot soup to delicate fish and... read more
Smack dab between two aquabus stops on False Creek's north shore, this antique-filled marine pub is a modern Bluebeard's delight. Mussels, bouillabaisse and sizzling hot skillets chase the seaside ... read more
By day, enjoy American, European and Chinese dim sum breakfasts, soup and salad lunches and homemade sodas. Later, gourmet pizzas, seafood, and a raw bar lead a well-priced local-centric menu perfe... read more
Stylish from concept to cuisine, the Regional Tasting Lounge adds frequent flyer miles to your palate with sharing plates featuring local flavors and two global regions changing every three months.... read more
Spa-adjacent hotel restaurant offers surprisingly satisfying, flavorful plates, accenting farm-fresh, organic ingredients and contemporary fusion cuisine. Tablet-style computerized wine list is jaw... read more
Modern, spacious, dog-friendly lodge with a variety of floor plans, some with full kitchen, many featuring basalt fireplaces, flat-screens, leather seating and dark wood shutters. Bathrooms boast h... read more
Freshly reinvented with a mouthwatering raw bar and a focus on seasonal Pacific coastal cuisine, YEW's confident menu -developed with the sincere locavore passion of BC-born Chef Ned Bell -bes... read more
Massive multi-room space done in soft gold and ivory hues, Philippe Starck designs and creamy marble, highlighted by vibrant modern art. Mini-skirted lovelies and thirsty TD&H influencers crowd... read more
Weekend brunch fave stands out with a sanctuary-like deck welcoming thrifters, window shoppers and neighborhood hipsters. Wake up to the wow of the avocado and bacon Californian or Crab Cake benny,... read more
Chef Harry’s version of a European café makes brunch an Old World affair. Candlelit interior and antique fixtures create an afternoon refuge for English Bay strollers and discount movi... read more
This rough-edged, downmarket watering hole gets some of its charact...
Gorgeously designed to show off its serpentine curves and 110-year-...
The city’s first dedicated beer tasting room, gastropreneur S...
Showcasing a custom–built Kees van der Westen “Mirage&r...
The prescription at this gorgeous former pharmacy-turned-supper clu...